Assessing the Risk
As a first step, we will carry out a detailed survey of your grease extract system and provide a photographic and written “assessment of risk” report free of charge. If you have not already identified fire risks to the building occupants, this report will provide you with invaluable information with which to prepare one. It will also describe what remedial action needs to be taken to eliminate any identified risks so as to comply with the Fire Safety Order.
Keeping your costs down
All our contractual prices are guaranteed not to be increased for minimum of three years.
10 Ways To Avoid Your Kitchen Being Shut Down By Environmental Health
Kitchen/Catering Facilities Cleaning 
Deep Cleaning of Catering and Food Production Facilities. The increase in Food Hygiene and Safety Regulations in recent years has reinforced the need for management.
Grease Extract Ventilation Cleaning 
Accumulations of grease-laden deposits in extract ventilation systems usually linked to catering facilities, present a significant fire hazard.
Selective Kitchen Deep Cleaning 
Our selective deep cleaning services will help identify with you precisely the areas which require deep cleaning to complement your own cleaning programmes.
